skip to main
|
skip to sidebar
Thursday, September 17
did some research and found an interesting way to look at food globally, and i put these particular maps together to sort of see how they relate and to generally analyze.
i think you can sort of come up to several conclusions yourself...
-jasper
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
School of the Art Institute of Chicago
Search This Blog
Some Resources
Know your Fats!
2009 New York Times Magazine (many food articles searchable)
2008 New York Times Food Issue
Modern Meat (PBS documentary)
Harvest of Fear (PBS documentary)
What the World Eats (photo essay)
the New Food Pyramid
NPR food site
Bento Boxes!
Nutrition Data
Gastronomica magazine
Berkeley Carbon Footprint Calculator
Internet visuals for animal rights advocacy
101 Cookbooks
Offal Portraits (Maria Pinar Yolocan)
Sugar (biochemical basics)
NCCOR (childhood obesity reaserch)
Unnatural Causes (health disparity)
Blog Archive
►
2010
(143)
►
December
(9)
►
November
(27)
►
October
(19)
►
September
(10)
►
August
(2)
►
July
(1)
►
May
(4)
►
April
(28)
►
March
(17)
►
February
(25)
►
January
(1)
▼
2009
(105)
►
December
(14)
►
November
(23)
►
October
(48)
▼
September
(20)
Global Seed Vault
Preventing invasions
Remind Me
New Roomate
The specialist of specialty diets....
did some research and found an interesting way to ...
wait, so what's an antioxidant? how does that rela...
More on Entomophagy
____Along the lines of Chris's post on waste=food...
Hushgrubbies at Bugfest
Invasion of the Asian Carp
Waste=Food
It's Time for Real / Eat Local, Eat Real
Interactive Diagram of US Consumption (Including F...
Ensuring the Future of Food (Japan)
Various Lectures/Talks on Food
A New Way to Package & Market Watermelons
Freaky Fruit & Veg
A Coalition of Compromise
JUST FOOD: a book reviewed
Contributors
andrew s.yang
bugs 4 eva
No comments:
Post a Comment