Friday, February 12

A Very Brief Summary of Slow Food


Turning the Tables

I found this article in Good Magazine. It doesn't go very in depth but it gives a nice anecdotal history of the beginning of the Slow Food movement. It has some good statistics in it that relate to the article Andy showed us in class with the images of the fossil fuel consumption of eating meat vs. eating vegetables as well.

Also, here's an interview with the president of Slow Food USA from the same magazine.


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