Tuesday, February 23

Kentucky Tuna


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...that's apparently what they are calling it now! This video clip gives cooking tips and recipes for Asian Carp. Here, as in many places the argument is that if there is a market for eating them, perhaps that will control their populations.

Is it an odd sort of situation where from a biodiversity conversation standpoint ideally these creatures would be unsustainably/overfished!?

AY

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